World’s leading specialists in membrane-based treatments for the agri-food industry delivers proprietary technology wine stabilization.
Zero-additive and energy efficient solutions for Immediate and Guaranteed Tartrate Stabilization and pH Optimization
Sustainable, membrane-based processes delivered in a single pass right to your winery door!
Let’s build your project together
STARS®: A SOLUTION FOR MODERN WINEMAKING!
Demystifying Oenodia STARS® – A Solution for Modern Winemaking”
Watch our first ever Webinar, featuring 3 well known winemakers discussing how they utilize the STARS technology to not only guarantee wine stability, but also manage their pH, enhance wine quality, diminish wine loss, and save on power and water.
- Remove wine Tartrates.
- Enhance wine quality.
- Zero wine loss
- Zero additives
- Power and Water Savings
- pH Management
THE STARS® YOU NEED
A SUBTRACTIVE process adapted to YOUR needs
- A 100% Guaranteed stabilized wine without any additives.
- A complete range of units for processing from 400 to 6,400 gal/h
- Adaptable to the smallest wineries as well as the largest businesses
- Two levels of automation to meet all needs