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    • Tartaric Stabilization
      • Stabilize your wines and increase your profitability while providing your customers with wines that do not contain any additives, thanks to the STARS product line.
    • pH Optimization
      • A good acidity is essential for wine, and controlling this acidity is increasingly a major challenge for professionals.
    • Crossflow Filtration
      • A unique process of preparing wines for bottling. STARS XF streamlines the winemaking process by combining Crossflow Filtration with STARS technology.
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Filter and stabilize in a single step INCREASE RESPONSIVENESS SIMPLIFY YOUR PROCESS Streamline the bottling preparation process

STARS® XF : READY TO BOTTLE IN A SINGLE PASS

STARS XF® allows continuous CROSSFLOW FILTRATION and STARS TARTRATE STABILIZATION of wine without requiring an intermediate tank or multiple control functions, facilitating both a fast and automated process.

By coupling these technologies, STARS XF® combines all the well-known advantages of both technologies in a single package.

SINGLE PASS * NO INTERMEDIATE TANK * SAVE TIME * BOTTLE EARLIER * IMPROVED QUALITY * NO OXYGEN PICKUP

  • QUALITY

    Without any additives, to guarantee the innocuousness of each treated wine

  • SPEED

    A wide range for handling from 400 to  6 400 gal/h
    No intermediate storage, with continuous processing
    An immediate response to market demands

  • FLEXIBILITY

    The 2 pieces of equipment can be coupled/decoupled in one click

  • EFFICACY

    Guaranteed limpidity and stability!

  • RELIABILITY

    No change in temperature
    Minimized oxygen dissolution
    A minimal filtration concentrate

  • EFFICIENCY

    100% of wines pre-bottled
    90% energy savings as compared to cold stabilization
    Minimized water consumption and effluent volume

FIND OUR WHAT WINEMAKERS ARE SAYING ABOUT STARS® XF MOBILE SERVICE!

Our teams of engineers and winemakers have all the necessary expertise to build your STARS XF unit to your needs, and to optimize the use of these processes to the fullest.

Download STARS XF Brochure

AN INNOVATIVE PROCESS UTILIZED BY WINERIES ACROSS THE US

Industrial equipment…

Washington, USA – 4,800 gal/h

Washington, USA – 4,800 gal/h

Sussex, England – 800 gal/h

Often high-end…

Sussex, England – 30 hl/h

Champagne, France – 1,600 gal/h

Champagne, France – 1,500 gal/h

Nearby or far away…

Sussex, England – 800 gal/h

Kuban, Russia – 400 gal/h

Kuban, Russia – 400 gal/h

What they are saying…

“Efficiency of the entire operation was unparalleled. Three days of plate and frame filtering and a month of cold stability was accomplished in 5 hours. We used the Crossflow Filter in conjunction with the STARS system to make this all happen in a single pass. There is obviously an upfront cost for this type of technology and efficiency. However, when labor, time and utility costs are factored in, there is no doubt that for the right sized operation this would be a beneficial avenue. The wines tasted great and have over the months past the trial tasted even better. Additionally, we were able to get our wines to market faster than ever before.”

Jason McConnell, Owner & WinemakerRIVINO Winery

“I purchase wine from all over the West coast and have to tanker the wine to a central location for blending and finishing. To have one less move the better for the wine’s quality. Additionally, I believe it is hard on a wine to be held so cold and then seeded. I would sometimes see cot strip the wine in a small way.

It was an extreme cost savings to crossflow and cold stab at the same time. Less than half the cost of filtration and traditional cold stabilization. Better for the wine better for energy consumption.”

Ashley Highland, Consultant WinemakerJ. Curtis

“The reliability of making a quality finished product that keeps its stability is amazing,”

“Oxygen pickup is minimized, there are no additives, and wine loss is almost negligible compared to alternative methods. Quality increases because this technology doesn’t beat the wine up, doesn’t add more materials to the wine, and doesn’t use as much energy as chilling systems.”

Penelope Gadd-CosterDirector of Winemaking, Rack & Riddle, Healdsburg, CA
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OUR SOLUTIONS

Stabilize your wines
Control your pH
Filter

 

STARS Mobile Service

Contact

OENODIA NORTH AMERICA

2656 Napa Valley Corporate Dr.,

Napa, CA 94558

Office: + 1 707.690.1570
Fax: +1  707.690.1571

OENODIA
ZAC St Martin
Impasse St Martin
84120 – Pertuis – FRANCE
Tel+33 (0)4 90 08 75 00
Fax+33 (0)4 90 08 75 19

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